Turkey
Origin
Turkeys (Meleagris gallopavo) are large birds native to North America, primarily found in the forests of the United States and Mexico. They were first domesticated by Indigenous peoples in Mesoamerica over 2,000 years ago and later brought to Europe by early explorers.
Life Span
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In the wild: 3–5 years
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In domesticated care: 8–10 years, with some living up to 12 years
Fun Facts
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Male turkeys are called toms or gobblers, and they are famous for their brightly colored wattles and fan-shaped tail feathers.
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Turkeys are social birds and often live in flocks called a rafter.
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They are excellent at foraging and eat a variety of foods including seeds, insects, and plants.
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Turkeys are capable of short bursts of flight and can run very fast on the ground.
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They communicate through distinctive gobbles, clucks, purrs, and other sounds to convey alarm, attract mates, or stay in contact with the flock.
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Domesticated turkeys, especially those bred for meat, may not be able to fly due to their size.
Terminology
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Male – Tom / Gobbler
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Female – Hen
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Young – Poult